Feelgoodforlife.com Reports on Resveratrol -- We May Be Able to Improve Our Health Without Starving Ourselves
Although other anti-aging supplements have had similar effects, this one has gained particular interest due to being identified as the health-giving substance in red wine that may be responsible for the low incidence of coronary heart disease in southern France despite a diet high in saturated fats. In the U.S., heart disease is the number one killer and low saturated fat intake is one of the major recommendations made by doctors.
Exactly how resveratrol works is still in question. However, it was also recently reported as effective against nerve cell dysfunction and cell death. This indicates it may help in the fight against Huntington's disease and Alzheimer's, in addition to its many other health benefits.
Additional studies also found that resveratrol reduced the size and number of tumors in the esophegus and prevented or reduced the development of intestinal and colon tumors in rats given carcinogens.
The pharmacuetical industry, which has shown increasing interest in anti-aging supplements and similar products, is also investing in resveratrol. GlaxoSmithKline recently acquired Sirtris Pharmaceuticals for $720 million. Sirtris, whose drug candidates focus on those that mimic the health benefits of caloric restriction without requiring a change in eating habits, is on the leading edge of resveratrol research.
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